- Minuty recommends
Capucine invites you to come and discover her passion for a healthy, convivial cuisine centred around quality products and full of flavours.
FROM 10 AM TO 2 PM : 60 €
FEBRUARY 1ST, 8TH AND MARCH 1ST
Crusted pie with duck, butternut squash and dried fig
Veal filet with a mustard sauce / carrot and potatoe röstie
Crepe’s raviole with a clementine cream
FOR CHILDREN, FROM 10 AM TO 2 PM : 40 €
FEBRUARY 9TH, MARCH 2ND
Orange blossom beignets - Jam filled almond shortbreads – Marble cake
- Cooking classes occure in her kitchen, followed by an onsite tasting with a glass of wine and coffee.
- Each lesson is restricted to 4 people. Cancellations must be made 48H in advance.
- Dates and menus can be flexible.
- Please note that there will not be a tasting after the children’s class. Minimum age for this class is 6 years old.
Contact : Capucine MATTON - [email protected]
Château Minuty 2491 Route de la Berle 83580 GASSIN